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Fruity and sparkling

Cerdon, wine from the Bugey
Produced in the Bugey, a region famous for its vineyards, Cerdon is a delicious sparkling rosé wine with a fruity taste, ideal as a dessert wine and apéritif. Jean-Luc shows us around his cellar and explains the vinification methods that have earned him an Appellation d'Origine Protégée for his 2009 vintage Cerdon 'méthode ancestrale'.

L'abus d'alcool est dangereux pour la santé. A consommer avec modération.
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